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daniel serra

Food During the Viking Age – From Traveling Rations to Festive Fare

Saturday, September 21, 2019 - 3:00pm

ASI welcomes back Culinary Archaeologist Daniel Serra to share his knowledge of Viking Age food culture.

Daniel Serra, a doctoral candidate in Viking cuisine, is an in-demand instructor at many museums and historical events. He is an acknowledged expert on ancient food, cooking techniques, culinary practices and tastes, from the Viking Age to the Renaissance. He also takes part in events like the Midwest Viking Festival in Moorhead, MN.

Included in museum admission.

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